- 2 large cucumbers (chopped or sliced)
- 3 green onions (sliced)
- 2 tbsp chopped roasted peanuts
For the Dressing
- 4 tbsp Thai sweet chili sauce
- 1 tbsp rice vinegar
- 2 tbsp sugar
- dash of sesame oil
- 1/2 tsp sea salt
Combine the cucumber and green onions in a bowl, set aside. Combine the ingredients for the dressing in a small bowl and whisk to combine. Toss the dressing with the cucumbers and onions, then sprinkle with the roasted peanuts. Keep chilled and enjoy within 2 hours.
You’ll love the blend of flavors in the simple sauce, and the crunchy peanuts on top give it just the right amount of nutty balance. It’s perfect for a BBQ because the cucumbers stay crisp and fresh tasting. It is better to chill it before eating because it adds to the refreshing flavor.